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liest period of his history, food has exercised a most import- The Rule of "Not Too Much/' of taking into account what I have heretofore called importance and necessity, in the consideration of food, the psychical element, that is, the pleasurable feelings conduct himself at table as to secure the greatest possible sum which often is equal to or greater than that expended valued for their taste and flavor than actual nutritive value. grettable. For this reason it is justifiable in the feeding of pleasure and social benefit therefrom, and at the same time It must not be considered that mere nutrition is the sole which the food will arouse directly and indirectly. 99 object to be conserved in the feeding of domesticated ani- mals, but is only one of the objects to be kept in view in the ant function in his social life. Hence in the study of food I have picked out passages which bear upon the avoid any injury which ignorance might permit and invite. This (study) will enable man, as a social animal, to so man to expend upon the mere social features of the meal a I find the position lately taken in these columns and of its uses a failure to consider this factor would be re- feeding of man. Man is a social animal and, from the ear- object of foods, especially for man. It is the first tive Value. Taste and Flavor more Prized in Beer than Nutri- for the mere purpose of nutrition. . . .